Some years ago, my wife broke a cheap wooden spoon in the kitchen. She turned to me and asked, “How hard would it be for you to make a wooden spoon?” I had a few hand tools, and we began to experiment on whatever wood scraps we had on hand. Eventually I found out that traditional wooden spoons are lap-carved from green wood, but I was already well on my way to developing a method that worked well in dry hard- woods. I have since made hundreds of spoons and spatulas in many sizes, from two-foot-long stirring spoons to two-inch tasting spoons. Spoon making is also fast. Once you master the techniques, you can go from stock selection to applying the finish in one hour....
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